Mad Cow is Back

Mad Cow is back. Yeah the meat looks red and good and there are plenty of beef farms everywhere in the US. Some Koreans chains are halting the US beef. “South Korea is the world’s fourth-largest importer of U.S. beef, buying 107,000 tons of the meat worth $563 million in 2011″

The benefits, or the results of eating Mad Cow tainted beef? You get a brain disease! The article makes mention that it takes 40-50 days to ship beef overseas. That’s crazy too. (WTSP – Mad Cow Beef)

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