gr/eats Tilapia Pesto, Udon

gr/eats. a lot of food makes it onto my blog and maybe that’s because we have a restaurant, and I like to check out different kinds of foods. I’m biased, and I swear we do a pretty good job with the cooking.

tilapia pesto – did you know tilapia is among the lowest mercury content of fish that we all eat? This has to be one of the best things at gr/eats

Udon rocks too and we serve it in a pot. It stays hot.

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