Food in China from Beijing and Shanghai. The photos here are of xiaolongbao, the notorious soup dumpling. So good, so easy to eat. I could down tons of these. Each one tastes great, and the place in Shanghai is packed. If you pay more you get seats higher and higher up. Pay more, don’t wait the two hours for the cheap seat. How much more is it? +$10 for your meal? It’s something like that. I don’t suggest the big dumpling with the straw coming out of it.
See more edibles at Flickr