gr/eats promotion is over. It actually ended on monday, but look at this photo! That’s Mayan Chicken and it’s tasty! There’s a cool short story about this. I asked Chef Nelson about dishes that he really likes from his home country, El Salvador, and the next day he busted this out. It’s a dish made on special occasions only, but we serve it daily. There’s some interesting ingredients in it, and many think there’s some chocolate (like mole) but wrong region, wrong tribe! If you ask him, maybe Nelson will tell you!
This dish tasted so good, it had to go on the menu. The chicken is almost cooked like stew and it slides off the bone.
This impressive photo was taken by SX-70
and it’s on the lounge. It makes me hungry looking at it.