Giant Robot Store and GR2 News
Killing of a Chinese cookie. The documentary is out in select places, mostly in the Asian American film festival circuit. Derek Shimoda is a funny dude, and he interviewed me a while ago for it. I didn't feel like I knew much at all about it, but lo and behold I must have said funny things since I was complimented a lot on it. I hope it does well.
Check out the trailer here
Read at article about it here...
Killing of a Chinese cookie. The documentary is out in select places, mostly in the Asian American film festival circuit. Derek Shimoda is a funny dude, and he interviewed me a while ago for it. I didn’t feel like I knew much at all about it, but lo and behold I must have said funny things since I was complimented a lot on it. I hope it does well. Check out the trailer hereRead at article about it here
Continue reading
The machine keeps rolling with Barry McGee and Clare Rojas, but throw in Pettibon, and it's going to be great. Jon Roach and Dan Nguyen... good luck. I don't know your work,but what's there will be tough to beat. This is at Riverside Museum Beginning March 30 where you can see Clare turn into Peggy Honeywell... It'll be a hot ticket.
The machine keeps rolling with Barry McGee and Clare Rojas, but throw in Pettibon, and it’s going to be great. Jon Roach and Dan Nguyen… good luck. I don’t know your work,but what’s there will be tough to beat. This is at Riverside Museum Beginning March 30 where you can see Clare turn into Peggy Honeywell… It’ll be a hot ticket.
Continue reading
Yung Dong restaurant serves a slow cooked beef soup. As Jonathan Gold said, "pho is the best one" but this one is pretty good too. The name alone elicits great laughs, so it was a must try. The deal is, it's a Korean soup spot and the waitress walks up and says something like "first time?" We answer yes, and it's practically a nod of disapproval. She seems keen on explaining what were in for as if...